Commissioned by Nestlé for its Flowergate factory in Sagamu, this admin pantry reimagines a functional break space as a considered architectural moment within an industrial facility. The brief called for a space that could serve administrative staff efficiently while offering a genuine pause from factory operations.

This canteen renovation reimagines factory dining as a sanctuary—blending refined materials, natural light, and biophilic design to offer Nestlé staff a serene, world-class retreat. More than functional, it’s a thoughtfully crafted space where beauty and utility coexist in harmony.

DC 2.0 is a future-ready remodel of Nestlé’s factory admin block—blending architectural clarity with high-performance systems. From smart automation to refined spatial flow, it transforms a core industrial workspace into a modern hub of transparency, control, and operational excellence.

The Verve Lounge is a serene hospitality space within Nestlé’s Guest Quarters, crafted to welcome visitors with warmth and quiet elegance. Through soft tones, layered lighting, and biophilic accents, it offers a calming retreat that reflects Nestlé’s thoughtful approach to comfort and care.

Designed as the welcoming face of Nestlé Flowergate, BloomPoint is a calm and contemporary reception space that blends corporate clarity with human warmth. With soft textures, biophilic accents, and a clean, organized layout, it offers visitors a refined and reassuring first impression.

CoreLab is a purpose-built wellness gym within Nestlé Flowergate, designed to support employee health, focus, and vitality. Merging industrial expression with calm, functional design, it offers a modern space for fitness, movement, and mental reset within the workplace.

WorkLab was conceived as a workplace ecosystem rather than an office—where calm meets clarity and focus meets flow. Planned around circulation, natural light, and clean air, it reflects Nestlé’s values of simplicity and wellbeing, inviting collaboration and quiet concentration under one roof.